Food to Die For

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The promised panacea of processed supermarket food tastes more unpleasant than ever with the discovery that hundreds of products have been contaminated with a potentially cancer-causing dye.

Sudan 1 has been found in over 400 sauces, soups, salad dressings and other food products. All the big supermarkets, which control more than 70 percent of the grocery market in Britain, are affected.

GM Trials: Not-So-Jolly Gene Giants

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New Labour and the biotech industry have been left floundering by a succession of blows to their strategy to engineer public support for genetically modified (GM) crops.

In July the Strategy Unit of the Cabinet Office reluctantly reported that there was little economic gain in GM while consumers remained so hostile. This was illustrated by the results of the government's six-week 'GM Nation?' public consultation. Twenty thousand people attended 675 meetings across Britain, with 36,557 feedback forms revealing a mood which 'ranged from caution to doubt, through suspicion and scepticism, to hostility and rejection'.


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